STUFFED BLACKBERRY FRENCH TOAST – The Southe...

If you love a great breakfast, you will want to try this Blackberry French Toast!

❤️WHY WE LOVE THIS RECIPE

If you have followed our website for any amount of time, you know that we love blackberries and have several recipes featuring them. This breakfast treat is one your family will love. First we stuff the toast with a delicious cream cheese mixture, then we make the toast and cover it with a blackberry mixture. This is a wonderful dish for any brunch!

SWAPS

We used cinnamon brioche bread in this recipe, but you can use any bread you like but we have found we love the brioche bread. You could also switch out the vanilla extract with almond. We prefer to use the store-bought whipped cream cheese. It is a nice shortcut with this recipe.

⭐TIP

Like all french toast recipes, I do think this is best served immediately and not great the next day. I mean you can easily heat it up the next day, we have and I enjoyed it, but it’s not as good as it is fresh!

OTHER DELICIOUS BLACKBERRY RECIPES

Stuffed Blackberry French Toast

Anne Walkup

This delicious breafast recipe is one you will make over and over. Ifyou love french toast and blackberries this is a great one!

Prep Time 15 minutes mins

Cook Time 10 minutes mins

Total Time 25 minutes mins

Course Breakfast

Cuisine American

• 8 pieces of thick brioche bread we used cinnamon brioche bread
• 8 ounces of whipped cream cheese
• 3 eggs beaten
• 1 cup of heavy whipping cream
• 1 teaspoon of cinnamon
• 1/2 teaspoon of vanilla extract
• 2 tablespoons butter
• Powder sugar optional
• syrup

Blackberry Sauce

• 1/2 cup of white sugar
• 3 teaspoons of cornstarch
• 1 cup of water
• 1.5 cups of fresh blackberries
• 1 tablespoon of lemon juice
• 4 tablespoons of butter

Blackberry Sauce Instructions:

• Whisk together sugar, cornstarch, and water in a pot on the stove. Bring to a boil and add the blackberries. Boil for about 5 minutes and remove from the stove. Add in lemon juice and butter.

Stuffed French Toast:

• In a mixing bowl, mix together eggs, cream, cinnamon, and vanilla extract.

• Make sandwiches by spreading whipped cream cheese onto one side of each slice of bread.

• Melt butter in a large skillet over medium-high heat. When the butter is melted, dip sandwiches one at a time into the egg mixture and place into a skillet.

• Using a spatula, flip the sandwiches over after about 2 minutes (until golden brown), and cook the other side for another 2 minutes.

• Cut into triangles and pour blackberry sauce over the toast. Sprinkle with powdered sugar.

Keyword Blackberry French Toast

Let us know by commenting below!

Follow us on Pinterest!

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.